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HEAD COOK 3

Code: 44644 State Competitive Range: R12 (FY2026)

Career Family: HEAD COOK

Salary: $43,236.54 - $62,340.3/year FY2026 schedule (last updated 2026-05-08)

Definition

Under general supervision of a Food Service Supervisor in a state institution or agency, assumes responsibility for preparation and cooking of food in an institution kitchen serving generally fewer than 500 persons; does other related duties as required.

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