HEAD COOK 1 - 10 MONTHS
Code: 44654
State
Competitive
Range: R13 (FY2026)
Career Family: HEAD COOK
Salary: $45,146.91 - $65,244.53/year
FY2026 schedule (last updated 2026-05-08)
Definition
Under general supervision of a Food Service Supervisor, in a State College in the Department of Higher Education, has the responsibility for the preparation and cooking of food in an institution kitchen generally serving more than 1,000 persons; does related work as required.
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